How To Make Cottage Cheese - Smierkase
Total Time: 1 hr 10 mins
Preparation Time: 10 mins
Cook Time: 1 hr
Ingredients
- Servings: 4
- 1 quart sour milk
- 1 quart warm water
- salt and pepper, to taste
- chives, minced (garnish) (optional)
- cream or sour cream
Recipe
- 1 heat sour milk to lukewarm and pour into a cheesecloth bag.
- 2 pour warm water over this; after it has been drained through, repeat twice more.
- 3 tie bag, hang and let drip over sink until "whey is all".
- 4 serve with either sweet or sour cream and season to taste.
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