Lamb Chops With Cheese And Ale

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• 4 (6 ounce) lamb loin chops
• 1/4 lb rutland cheese, grated
• 1 teaspoon english mustard
• 3 tablespoons brown ale (not beer!)

Recipe

• 1 grill the chops under a moderate grill/broiler for 7-10 minutes depending on the thickness.
• 2 turn them over and grill for a further 7-10 minutes, until cooked through.
• 3 mix together the cheese, mustard and brown ale.
• 4 spread over the chops and grill/broil until the cheese has melted.
• 5 serve immediately.