Marinated Shrimp And Artichokes

Total Time: 21 mins Preparation Time: 20 mins Cook Time: 1 min

Ingredients

• Servings: 12
• 4 -5 lbs shrimp, boiled, peeled
• 29 ounces artichoke hearts, drained (2 cans, packed in water)
• 2/3 cup olive oil
• 1 bunch green onion, finely chopped
• 3 stalks celery, finely chopped
• 1/2 cup parsley, finely chopped
• 2 teaspoons paprika
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1/8 teaspoon garlic salt
• 2 teaspoons horseradish
• 1/3 cup vinegar
• 1/3 cup lemon juice
• 1/4 cup creole mustard
• lettuce leaf

Recipe

• 1 combine shrimp and artichoke hearts in a large bowl. combine oil and all other ingredients except the lettuce leaves. pour dressing over the shrimp and artichokes. cover and chill 8 hours, stirring occasionally.
• 2 serve on a platter lined with lettuce leaves.