Diabetic Bread And Butter Pickles

Total Time: 25 mins Preparation Time: 20 mins Cook Time: 5 mins

Ingredients

• 4 cups cucumbers, sliced 1/8 in. thick
• 1 cup sliced onion
• 1 garlic clove
• 2 tablespoons pickling salt
• 2 cups ice cubes
• 1 cup cider vinegar
• 1 cup water
• 1 1/2 teaspoons mustard seeds
• 1 teaspoon celery seed
• 1/2 teaspoon turmeric
• 10 (1 g) packets sugar twin

Recipe

• 1 combine cucumber, onion and garlic in a bowl.
• 2 sprinkle with pickling salt, cover with ice cubes and let stand at least 6 hours or overnight.
• 3 drain well.
• 4 combine vinegar, water, mustard seed, celery seed and tumeric in a large saucepan.
• 5 bring to a boil and add drained cucumber mixture; return to boil and cook 2 minutes.
• 6 discard garlic clove.
• 7 stir in sweetner and put in sterilized jars.