Diabetic Celery Garlic Toasts

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• 4 slices whole wheat bread
• 1/4 cup fresh celery, washed and chopped
• 2 -3 garlic cloves, peeled and chopped
• salt

Recipe

• 1 equally apply the ground paste on each of the toasts.
• 2 bake in a preheated oven at 180c or 360f for 10 minutes or until the toasts are evenly browned.
• 3 cut into halves and serve at once.