Diabetic Fudge

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 1/2 cup margarine
• 2 ounces chocolate
• 1 tablespoon liquid sweetener
• 1/2 teaspoon vanilla essence
• 8 ounces of softened cream cheese
• 1/2 cup of chopped nuts

Recipe

• 1 melt the oleo over low heat. add to the pan chocolate. when the chocolate has melted add liquid sweetener plus the vanilla.
• 2 remove the mixture from heat cool. once the mixture has cooled put it into a blender for a short spin.
• 3 remove from blender and add the softened cream cheese and nuts.
• 4 pour the mixture into a buttered pan and place in refrigerator.