Diabetic Zucchini Bread

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• 3 eggs
• 2 cups splenda sugar substitute
• 3/4 cup oil
• 2 teaspoons vanilla
• 2 cups zucchini (grated)
• 1 cup crushed pineapple (drained)
• 3 cups flour
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1 tablespoon cinnamon
• 1/2 cup nuts (chopped)
• 1/2 cup raisins

Recipe

• 1 mix the first six ingredients together.
• 2 sift the dry ingredients and combine with the zucchini mixture.
• 3 grease and flour 2 loaf pans. pour mixture into the pans.
• 4 bake at 350 for 1 hour; cool 10 minutes. remove from pans.