Easy Shrimp And Dijon Vinnaigrette Salad

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 2
• 6 ounces cooked shrimp (i use the pre-cooked kind)
• 2 tablespoons red wine vinegar
• 2 teaspoons dijon mustard
• 1 1/2 teaspoons splenda sugar substitute or 1 1/2 teaspoons sugar
• 2 tablespoons extra virgin olive oil
• 4 cups lettuce (i use red leaf)
• 1 cup of your favorite salad vegetables, i use celery, cauliflower and a few slices of red onion

Recipe

• 1 in a large bowl whisk together red wine vinegar , dijon mustard and splenda.
• 2 then continue to whisk while adding olive oil until dressing is thoroughly mixed.
• 3 add lettuce and vegetables of your choice. toss to coat.
• 4 top with cooked shrimp and you're ready to eat.