Hungry Girl's Low Calorie Peaches 'n Cream Pie

Total Time: 4 hrs 30 mins Preparation Time: 30 mins Cook Time: 4 hrs

Ingredients

• 2 cups fiber one cereal, bran (original)
• 1/4 cup light whipped butter, melted
• 1 (6 ounce) box jell-o sugar free peach gelatin (one large or two small)
• 1 1/2 cups cool whip free

Recipe

• 1 preheat oven 350 degrees.
• 2 in a large bowl, dissolve gelatin mix with 2 cups of boiling water then stir til dissolved.
• 3 stir in 1 cup of cold water & place in the fridge for about an hour (the mix should be thick, but not completely gelled!).
• 4 meanwhile, in a blender or food processor, grind fiber one to a breadcrumb-like consistency.
• 5 combine crumbs with melted butter & stir.
• 6 in a pie dish sprayed with nonstick spray, evenly distribute the fiber one mixture & press to form a crust.
• 7 bake the crust for 10 minutes & set aside.
• 8 once the jell-o has thickened, blend in the cool whip until smooth.
• 9 pour this into the pie crust & refrigerate til firm.