Strawberry, Goat Cheese, And Walnut Salad

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 2
• 6 cups baby spinach, washed and dried (or buy pre-washed)
• 1 cup strawberry, quartered
• 2 tablespoons walnuts, chopped and toasted
• 1 ounce goat cheese, crumbled
• 1 tablespoon balsamic vinegar
• 1/2 tablespoon extra virgin olive oil
• 2 medium strawberries
• 1 tablespoon honey
• 1 tablespoon warm water

Recipe

• 1 note: to toast walnuts, simply cook in a pan, no oil, for about 1-2 minutes on medium-low heat, moving occasionally.
• 2 lay the spinach out on a plate or in a bowl. evenly distribute the strawberries, walnuts, and goat cheese on the salad.
• 3 to create the dressing, combine the vinegar, oil, strawberries, honey, and water in a food processor or blender. puree until smooth and well-combined. drizzle over salad.