Kentucky Banana Pudding

Ingredients

• Servings: 8
• 1 cup white sugar
• 1/4 cup cornstarch
• 1 egg, beaten
• 1 (12 fluid ounce) can evaporated milk
• 1 1/2 cups milk
• 2 teaspoons vanilla extract
• 1 (12 ounce) package vanilla wafers
• 4 banana, sliced

Recipe

Preparation Time: 20 mins Cook Time: 20 mins Ready Time: 1 hr 40 mins


• in a saucepan over medium heat, combine the sugar, cornstarch, egg, evaporated milk and regular milk. mix together well and stir until thick. remove from heat; add vanilla and mix well.
• in a large bowl or casserole dish, arrange a layer of cookies. pour pudding mixture over cookies and top with a layer of sliced bananas. refrigerate until chilled.