white chocolate fudge

Ingredients

• Servings: 2
• 1 (8 ounce) package cream cheese
• 4 cups confectioners' sugar
• 1 1/2 teaspoons vanilla extract
• 12 ounces white chocolate, chopped
• 3/4 cup chopped pecans

Recipe

Preparation Time: 15 mins Cook Time: 10 mins Ready Time: 1 hr 25 mins


• grease an 8x8 inch baking dish. set aside.
• in a medium bowl, beat cream cheese, sugar, and vanilla until smooth.
• in the top of a double boiler over lightly simmering water, heat white chocolate, stirring until melted and smooth.
• fold melted white chocolate and pecans into cream cheese mixture. spread into prepared baking dish. chill for 1 hour, then cut into 1 inch squares.