bananas foster chimichangas

Ingredients

• Servings: 2
• 1/4 cup butter
• 3 firm bananas. sliced
• 1/2 cup brown sugar
• 2 tablespoons spiced
• 2 (10 inch) flour tortillas
• 1 cup vegetable oil for frying

Recipe

Preparation Time: 2 mins Cook Time: 18 mins Ready Time: 20 mins


• in a large skillet over medium heat, melt butter . stir in bananas and sugar, and stir until sugar is dissolved. pour in and cook 1 to 2 minutes more. spoon half the banana mixture each flour tortilla, and roll up, tucking in the ends, like a burrito.
• in a large skillet, heat the vegetable oil over medium-high heat. fry chimichangas until golden. drain on paper towels. serve warm.