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Sunday, August 7, 2016

Huggie Bear Brownies

Ingredients

  • Servings: 1
  • 1/3 cup butter or margarine, softened
  • 1/4 cup light corn syrup
  • 3/4 cup white sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup all-purpose flour
  • 1/3 cup unsweetened cocoa powder
  • 1/2 teaspoon salt

Recipe

    Preparation Time: 10 mins Cook Time: 35 mins Ready Time: 45 mins

  • preheat oven to 350 degrees f (175 degrees c).grease and flour a 9x9 inch pan.
  • in a medium bowl, cream together the butter, corn syrup and sugar. beat in the eggs one at a time, then stir in the vanilla. combine the flour, cocoa and salt, gradually stir into the creamed mixture. spread evenly into the prepared pan.
  • bake for 30 to 35 minutes in the preheated oven, until brownies pull away from the sides of the pan. frost when cooled, if desired.

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