Old-fashioned Sally Lunn Muffins

Ingredients

• Servings: 12
• 2 cups all-purpose flour
• 3 teaspoons baking powder
• 1/2 teaspoon salt
• 1/4 cup shortening
• 1/4 cup white sugar
• 1 egg, beaten
• 1 cup milk

Recipe

• in a medium bowl mix together the flour, baking powder, and salt.
• in a separate bowl cream together the shortening and sugar. stir in beaten egg, and milk.
• add flour mixture alternately with liquid mixture.
• fill greased muffin tins two-thirds of the way full. bake in a preheated 375 degree f(190 degrees c) oven for 30 minutes.