Olive And Lamb Loaf

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• Servings: 8
• 2 tablespoons olive oil
• 8 ounces prosciutto
• 3 1/4 cups sifted flour
• 1 (1/4 ounce) package dry yeast
• 1/2 cup dry wine
• 6 eggs
• 1 cup grated parmigiano
• 1 1/2 cups black olives, pitted
• 1 1/2 cups green olives, pitted

Recipe

• 1 preheat oven to 375 degrees. grease a 4 by 12 loaf pan with 2 teaspoon of oil. line bottom with parchment. brush with 1 teaspoon oil and set aside.
• 2 slice procuitto into strips. mix flour and yeastin a large bowl. add wine then eggs 1 at a time. mix well after each addition. stir in cheese, lamb and olives.
• 3 transfer to pan and bake for 1 hour. invert loaf onto a rack, peel pff parchment and cool.