Edamame Soup With A Twist

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 6 cups reduced-sodium fat-free chcken broth or 6 cups vegetable broth
• 2 cups frozen shelled edamame
• 1 cup coarsely chopped mushroom
• 1 teaspoon bottled fresh ginger
• 1 tablespoon reduced sodium soy sauce
• 1 dash toasted sesame oil
• 2 tablespoons cilantro, minced
• salt and pepper

Recipe

• 1 heat broth over medium heat in a 3-qt. or larger soup pot. add edamame, mushrooms, ginger, soy sauce, a dash of sesame oil, and cilantro.
• 2 bring to a full boil, uncovered. reduce heat to medium-low and simmer 15 minutes to blend flavors.
• 3 season with salt and pepper to taste and serve immediately.