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Thursday, May 21, 2015

Fragrant Lamb Patties With Bulgur Salad

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

  • 1 cup bulgar wheat
  • salt, to taste
  • pepper, to taste
  • 1 lb ground lamb
  • 1 bunch cilantro, chopped
  • 3 garlic cloves, chopped
  • 1 tablespoon paprika
  • 1 cucumber, peeled and chopped
  • 1 cup halved red seedless grapes
  • 1 lemon, juice of
  • 2 tablespoons extra-virgin olive oil

Recipe

  • 1 in a small saucepan, bring 1 cup water to a boil. stir in the bulgur and 1/4 teaspoon salt, cover and let stand until the water is absorbed, about 30 minutes.
  • 2 meanwhile, in a large bowl, combine the lamb, half of the cilantro, the garlic, paprika and 1 1/2 teaspoons salt. form into 4 1/2-inch-thick patties.
  • 3 heat a large nonstick skillet over medium-high heat. add the patties and cook, turning once, until cooked through, 10 to 12 minutes.
  • 4 meanwhile, transfer the bulgur to a large bowl. stir in the cucumber, grapes, lemon juice, olive oil and remaining cilantro; season with salt and pepper. serve with the lamb patties.

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