Diabetic Homemade Ice Cream

Total Time: 2 hrs 10 mins Preparation Time: 10 mins Cook Time: 2 hrs

Ingredients

• Servings: 16
• 1 (12 ounce) can fat-free evaporated milk
• 2 tablespoons liquid stevia
• 1 1/2 cups whole milk
• 1 tablespoon vanilla extract
• 3 eggs, well beaten

Recipe

• 1 combine evaporated milk and stevia.
• 2 beat well to make sure stevia is well incorporated into milke.add whole milk and vanilla extract.
• 3 beat well.
• 4 add eggs and continue to beat well.
• 5 pour into ice cream maker and follow manufacturer's directions.