Diabetic Roasted Tomatoes
Total Time: 35 mins
Preparation Time: 5 mins
Cook Time: 30 mins
Ingredients
- Servings: 4
- 4 large plum tomatoes, trimmed and halved lengthwise (1 lb)
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Recipe
- 1 put oven rack in middle position and preheat oven to 375°f.
- 2 arrange tomatoes, cut sides up, in 1 layer in an 8- to 9-inch glass baking dish and sprinkle with salt and pepper.
- 3 roast until skins are wrinkled and beginning to brown, about 30 minutes. keep warm, covered with foil, until ready to serve.
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