Whole Grain Healthy Banana Bread

Ingredients

• Servings: 10
• 3/4 cup splenda® sugar blend
• 3/4 cup flax seed meal
• 5 ripe bananas, mashed
• 1/4 cup skim milk
• 1/4 cup low-fat sour cream
• 2 teaspoons egg whites
• 2 cups whole wheat flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt

Recipe

Preparation Time: 15 mins Cook Time: 1 hr

Ready Time: 1 hr 15 mins


• preheat the oven to 350 degrees f (175 degrees c). grease and a 9x5 inch loaf pan.
• in a medium bowl, mix together the sugar blend, flax meal, bananas, milk, sour cream and egg whites until well blended. combine the flour, baking soda and salt; stir into the banana mixture until moistened. spoon into prepared loaf pan.
• bake for 1 hour and 10 minutes in the preheated oven, or until a toothpick inserted into the crown of the loaf comes out clean.