Farmer Salad

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• Servings: 1
• 3 egg whites, hard-cooked
• 2 teaspoons lemon juice
• 3 teaspoons red wine vinegar
• 1 1/2 teaspoons canola oil
• 1/4 teaspoon morton lite salt
• 1/4 teaspoon black pepper
• 1/4 teaspoon dried basil
• 1/4 cup carrot, chopped
• 1/4 cup garbanzo beans, rinsed well
• 1 cup cucumber, chopped
• 2 cups iceberg lettuce, shredded
• 1/4 cup mushroom, chopped
• 1/4 cup onion, chopped
• 1/2 medium tomato, chopped

Recipe

• 1 hard boil eggs. romove from shells, slice in half and discard yolks. slice the whites and set aside.
• 2 mix lemon juice, vinegar, oil and seasonings (salt, pepper and basil) to make a dressing.
• 3 toss with remaining ingredients.
• 4 garnish with the sliced egg whites.
• 5 chill 1 hour and enjoy.