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Thursday, June 4, 2015

Diabetic Fruitcake

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

  • 3 cups raisins or 3 cups currants
  • 1 cup chopped dates
  • 1 cup shortening
  • 2 cups hot water
  • 1/2 teaspoon salt
  • 2 teaspoons cinnamon
  • 1/2 teaspoon clove
  • 1 cup prunes or 1 cup dried figs or 1 cup dried apricot
  • 2 teaspoons vanilla
  • 3 cups flour
  • 2 teaspoons baking soda
  • 1 teaspoon baking powder

Recipe

  • 1 mix raisins, dates, shortening, hot water, salt, cinnamon, cloves and prunes.
  • 2 boil 5 minutes.
  • 3 cool and add vanilla, flour, baking soda and baking powder.
  • 4 line pans with paper.
  • 5 bake 350 30 minutes.
  • 6 reduce heat to 325 and bake until tests come clear 25-30 minute more.

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