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Thursday, February 11, 2016

zucchini cookies

Ingredients

  • Servings: 3
  • 1/2 cup margarine, softened
  • 1 cup white sugar
  • 1 egg
  • 1 cup grated zucchini
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground cloves
  • 1 cup raisins

Recipe

    Preparation Time: 15 mins Cook Time: 10 mins Ready Time: 25 mins

  • in a medium bowl, cream together the margarine and sugar until smooth. beat in the egg then stir in the zucchini. combine the flour, baking soda, salt and cinnamon; stir into the zucchini mixture. mix in raisins. cover dough and chill for at least 1 hour or overnight.
  • preheat oven to 375 degrees f (190 degrees c). grease cookie sheets. drop dough by teaspoonfuls the prepared cookie sheet. cookies should be about 2 inches apart.
  • bake for 8 to 10 minutes in the preheated oven until set. allow cookies to cool slightly on the cookie sheets before removing to wire racks to cool completely.

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