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Tuesday, August 11, 2015

Fried Plantains

Ingredients

  • Servings: 8
  • 1 quart oil for frying
  • 2 plantains

Recipe

    Preparation Time: 5 mins Cook Time: 10 mins Ready Time: 15 mins

  • preheat oil in a large, deep skillet over medium high heat.
  • peel the plantains and cut them in half. slice the halves lengthwise into thin pieces.
  • fry the pieces until browned and tender. drain excess oil on paper towels.

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