The Best Doggy Biscuits!

Ingredients

• Servings: 42
• 2 cups whole wheat flour
• 1 cup cornmeal
• 1 tablespoon salt
• 1/3 cup vegetable oil
• 1 egg
• 1 cup water

Recipe

Preparation Time: 10 mins Cook Time: 25 mins Ready Time: 35 mins


• preheat the oven to 350 degrees f (175 degrees c). grease a cookie sheet.
• in a large bowl, stir together the whole wheat flour, cornmeal and salt. mix in the oil, egg and water to make a soft dough that is not too sticky. you may add more flour if needed. roll teaspoonfuls of dough into balls, and place on the prepared cookie sheet. flatten slightly.
• bake for 20 to 25 minutes in the preheated oven, until nicely browned and firm. cool completely, then store in an airtight container.