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Tuesday, September 1, 2015

Applesauce Cake Iv

Ingredients

  • Servings: 1
  • 1 cup raisins, coarsely chopped
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground cloves
  • 1 teaspoon salt
  • 1/2 cup butter, softened
  • 1 cup sugar
  • 1 teaspoon baking soda
  • 1 cup unsweetened applesauce

Recipe

    Preparation Time: 30 mins Cook Time: 50 mins Ready Time: 1 hr 20 mins

  • preheat oven to 350 degrees f (175 degrees c). grease and flour a 9 inch square pan. in a medium bowl, combine raisins and flour. add cinnamon, cloves and salt. set aside.
  • in a large bowl, cream butter and sugar until light and fluffy. dissolve baking soda into applesauce and mix into creamed butter. add flour mixture. mix until smooth.
  • pour batter into a 9 inch square pan. bake at 350 degrees f ( 175 degrees c) for 40 to 50 minutes or until a toothpick inserted into center of cake comes out clean.

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