Hot Fudge Sauce Ii
Ingredients
- Servings: 8
- 4 (1 ounce) squares unsweetened chocolate
- 1 cup sugar
- 1/8 teaspoon salt
- 1 tablespoon butter
- 1 cup heavy cream
- 1/2 teaspoon vanilla extract
Recipe
Preparation Time: 10 mins
Cook Time: 10 mins
Ready Time: 20 mins
- place chocolate in a microwave safe bowl and cook on high 1 to 2 minutes, stirring frequently, until mostly melted. transfer to a heavy-bottomed saucepan over low heat and stir in sugar, salt and butter. stir in cream, a little at a time until smooth. heat through, without boiling, then remove from heat and stir in vanilla. store in refrigerator.
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