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Saturday, March 19, 2016

kim's macaroni salad

Ingredients

  • Servings: 6
  • 1 (8 ounce) package uncooked elbow macaroni
  • 3/4 cup mayonnaise
  • 2 tablespoons vinegar
  • 1 teaspoon sugar
  • 1 teaspoon kosher salt
  • 1/4 teaspoon white pepper
  • 1/4 cup green onions, sliced
  • 2 jalapeno peppers, seeded and chopped

Recipe

    Preparation Time: 15 mins Cook Time: 15 mins Ready Time: 1 hr

  • bring a large pot of lightly salted water to a boil. add macaroni, and cook until tender, about 8 minutes. drain, and rinse under cold running water.
  • in a large bowl, mix together the mayonnaise, vinegar, sugar, salt, pepper, green onions and jalapeno peppers. stir in the macaroni. refrigerate until chilled before serving, at least 30 minutes.

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