memaw's pet® milk pudding

Ingredients

• Servings: 6
• 1/3 cup self-rising flour
• 3/4 cup white sugar
• 3 eggs
• 1 cup evaporated milk
• 7/8 cup water
• 1/4 cup margarine, or more to taste
• 1 teaspoon vanilla extract
• 1 pinch ground cinnamon

Recipe

Preparation Time: 10 mins Cook Time: 15 mins Ready Time: 35 mins


• whisk the self-rising flour, sugar, eggs, evaporated milk, and water together in a saucepan placed over medium-high heat. whisk constantly while bringing the mixture to a boil. reduce heat to medium-low. whisking constantly, cook the pudding at a simmer until thickened, about 15 to 20 minutes.
• when the pudding has thickened, stir in the margarine and vanilla extract until thoroughly combined.
• remove pudding from heat and set aside for about 10 minutes to cool. sprinkle pudding with cinnamon, and serve warm.