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Sunday, March 6, 2016

Healthier Old Fashioned Potato Salad

Ingredients

  • Servings: 8
  • 5 potatoes
  • 3 eggs
  • 1 1/2 cups chopped celery
  • 1/2 cup chopped onion
  • 1/2 cup sweet pickle relish
  • 1/4 cup low-fat mayonnaise
  • 1 tablespoon prepared mustard
  • 1/4 teaspoon celery seed
  • 1 clove garlic, minced
  • ground black pepper to taste

Recipe

    Preparation Time: 45 mins Cook Time: 15 mins Ready Time: 1 hr

  • place potatoes into a large pot and cover with salted water; bring to a boil. reduce heat to medium-low and simmer until tender, about 20 minutes. drain, cool, peel, and chop.
  • place eggs in a saucepan and cover with water. bring to a boil, remove from heat, and let eggs stand in hot water for 15 minutes. remove eggs from hot water, cool under cold running water, and peel. discard yolks and chop whites.
  • combine potatoes, egg whites, celery, onion, relish, mayonnaise, mustard, celery seed, garlic, and pepper in a large bowl. mix together well and refrigerate until chilled.

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