Banana Wheat Bread

Ingredients

• Servings: 1
• 2 cups whole wheat flour
• 1/4 cup wheat germ
• 1 teaspoon salt
• 1 teaspoon baking soda
• 1 1/2 cups mashed bananas
• 1/4 cup vegetable oil
• 1/2 cup honey
• 2 eggs
• 1 teaspoon vanilla extract
• 1/2 cup chopped pecans

Recipe

• grease a 9 x 5 inch loaf pan. preheat oven to 350 degrees (175 degrees c).
• combine oil, honey, eggs, vanilla, and mashed bananas in a bowl.
• in a large bowl, whisk together flour, wheat germ, salt, and baking soda. make a well in dry ingredients, and add the banana mixture. mix together until dry ingredients are moistened. stir in nuts. pour batter into prepared pan.
• bake 1 hour in preheated oven. test for doneness, and cool on wire rack.