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Thursday, January 14, 2016

terrific turkey brine

Ingredients

  • Servings: 1.25
  • 1 gallon distilled water
  • 1 (750 milliliter) bottle white
  • 1 1/2 cups salt
  • 2 orange, quartered
  • 2 tablespoons dried rosemary

Recipe

    Preparation Time: 15 mins Ready Time: 15 mins

  • line a large stockpot with a large food safe bag. pour the water, , and salt into the bag; stir until the salt is completely dissolved. squeeze the orange quarters into the liquid and then drop them into the pot. add the rosemary and give a final stir.
  • to use, carefully lower a thawed turkey into the brine and tie the bag to seal; store in refrigerator at least 5 hours before cooking.

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