Ingredients
- Servings: 5
- 2 1/2 pounds bone-in chicken pieces
- 6 cups water
- 2 stalks celery, chopped
- 2 carrots, chopped
- 1 onion, quartered
- 1 tablespoon dried basil
Recipe
-
Preparation Time: 15 mins
Cook Time: 10 hrs
- place the chicken pieces, water, celery, carrots, onion, and basil in a slow cooker.
- cook on low setting for 8 to 10 hours. strain before using, and discard vegetables. chicken may be removed from the bones, and used in soup.
Ready Time: 10 hrs 15 mins
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