Nany's White Cake

Ingredients

• Servings: 1
• 1 cup white sugar
• 1/3 cup butter, softened
• 2 eggs
• 1 1/2 cups all-purpose flour
• 2 teaspoons baking powder
• 1 pinch salt
• 1 cup milk
• 1 teaspoon vanilla extract

Recipe

Preparation Time: 15 mins Cook Time: 30 mins Ready Time: 45 mins


• preheat the oven to 350 degrees f (175 degrees c). grease and flour two 8 or 9 inch round cake pans.
• in a large bowl, cream together the butter and sugar until light and fluffy. beat in the eggs one at a time, mixing well after each addition. combine the flour, baking powder and salt; stir into the batter alternately with the milk. stir in vanilla. distribute batter evenly between the prepared pans.
• bake for 25 to 30 minutes in the preheated oven, until the cake springs back when pressed gently in the center. cool in pans over a wire rack. when completely cooled, frost or fill as desired.