Quinoa Black Bean Tacos (vegan)

Ingredients

• Servings: 8
• 1 teaspoon olive oil
• 1 onion, chopped
• 2 (8 ounce) cans tomato sauce
• 1 1/2 cups water
• 1/2 cup quinoa
• 1 (1 ounce) envelope taco seasoning mix
• 2 (14.5 ounce) cans black beans, rinsed and drained
• 24 corn tortillas

Recipe

Preparation Time: 15 mins Cook Time: 25 mins Ready Time: 40 mins


• heat olive oil in a saucepan over medium heat; cook and stir onion until translucent, 5 to 10 minutes. add tomato sauce, water, quinoa, and taco seasoning; bring to a boil. reduce heat, cover saucepan, and simmer until quinoa is tender, about 15 minutes. add black beans and simmer until heated through, about 5 minutes more. serve quinoa-black bean filling in tortillas.