Brown Sugar Pecan Refrigerator Cookies
Ingredients
- Servings: 3
- 1 cup brown sugar
- 1/2 cup butter
- 1 egg
- 1 teaspoon vanilla extract
- 2 cups flour
- 2 teaspoons baking powder
- 1 pinch salt
- 1 cup chopped pecans
Recipe
Preparation Time: 15 mins
Cook Time: 15 mins
Ready Time: 1 hr 30 mins
- beat the brown sugar and butter with an electric mixer in a large bowl until smooth. beat in the egg and vanilla extract until completely incorporated. mix the flour, baking powder, and salt together in a separate bowl, then stir the flour mixture into the butter mixture until just incorporated. fold in the pecans mixing just enough to evenly combine.
- roll the dough into a log, and wrap in wax paper. chill the dough in the refrigerator for at least one hour.
- preheat an oven to 350 degrees f (175 degrees c). slice the dough and arrange the cookies on a baking sheet.
- bake in the preheated oven until the edges are golden, about 12 minutes. allow the cookies to cool on the baking sheet for 1 minute before removing to a wire rack to cool completely.
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