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Sunday, July 17, 2016

Brown Sugar Pecan Refrigerator Cookies

Ingredients

  • Servings: 3
  • 1 cup brown sugar
  • 1/2 cup butter
  • 1 egg
  • 1 teaspoon vanilla extract
  • 2 cups flour
  • 2 teaspoons baking powder
  • 1 pinch salt
  • 1 cup chopped pecans

Recipe

    Preparation Time: 15 mins Cook Time: 15 mins Ready Time: 1 hr 30 mins

  • beat the brown sugar and butter with an electric mixer in a large bowl until smooth. beat in the egg and vanilla extract until completely incorporated. mix the flour, baking powder, and salt together in a separate bowl, then stir the flour mixture into the butter mixture until just incorporated. fold in the pecans mixing just enough to evenly combine.
  • roll the dough into a log, and wrap in wax paper. chill the dough in the refrigerator for at least one hour.
  • preheat an oven to 350 degrees f (175 degrees c). slice the dough and arrange the cookies on a baking sheet.
  • bake in the preheated oven until the edges are golden, about 12 minutes. allow the cookies to cool on the baking sheet for 1 minute before removing to a wire rack to cool completely.

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