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Sunday, July 17, 2016

chocolate chip almond bread

Ingredients

  • Servings: 1
  • 1 cup warm milk (110 degrees f/45 degrees c)
  • 1 1/2 teaspoons salt
  • 2 tablespoons margarine
  • 3 cups bread flour
  • 3 tablespoons white sugar
  • 2 teaspoons active dry yeast
  • 1/2 cup semisweet chocolate chips
  • 1/3 cup blanched slivered almonds
  • 2 tablespoons unsweetened cocoa powder
  • 1 teaspoon almond extract
  • 1/2 cup butter
  • 1 cup confectioners' sugar
  • 2 teaspoons grated orange zest

Recipe

    Preparation Time: 10 mins Cook Time: 3 hrs

    Ready Time: 3 hrs 10 mins

  • add the milk, salt, 2 tablespoons butter or margarine, flour, sugar and yeast into your bread machine in the order recommended by the manufacturer. select basic or rapid setting. press start. when the display reads 0:00, or the second kneading is about to start, press stop and remove the bread.
  • add the chocolate chips, almonds, cocoa powder, and almond extract to the dough. return to the bread machine and finish the cycle. serve warm with orange butter.
  • to make orange butter: combine 1/2 cup butter or margarine, 1 cup confectioners' sugar and the zest of a small orange in a food processor until blended.

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