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Saturday, July 16, 2016

rice krispies® treats® on a stick

Ingredients

  • Servings: 12
  • 3 tablespoons butter or margarine
  • 1 (10 ounce) package jet-puffed marshmallows*
  • food coloring
  • 6 cups kellogg's® rice krispies® cereal or kellogg's® cocoa krispies® cereal
  • 12 wooden ice cream sticks
  • flaked coconut
  • multi-colored sprinkles
  • semi-sweet chocolate morsels, melted

Recipe

    Preparation Time: 20 mins Ready Time: 40 mins

  • in large saucepan melt butter over low heat. add marshmallows and stir until completely melted. remove from heat. stir in food coloring, if desired.
  • add kellogg's® rice krispies® cereal. stir until well coated.
  • using 1/2-cup measuring cup coated with cooking spray divide warm cereal mixture into portions. using buttered hands shape each portion into ball. cool. insert wooden stick, if desired. decorate with coconut, multi-colored sprinkles and/or melted chocolate, if desired. let stand until firm. best if served the same day.

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