Becca's Tangy Baked Brie

Ingredients

• Servings: 6
• 1 teaspoon butter
• 1 (8 ounce) round brie cheese
• 1 1/2 tablespoons sliced almonds
• 1 tablespoon balsamic vinegar
• 1 tablespoon molasses

Recipe

Preparation Time: 5 mins Cook Time: 25 mins Ready Time: 30 mins


• preheat an oven to 350 degrees f (175 degrees c).
• spread the butter over the top of the brie and top with the almonds. place the brie in a baking pan and bake until the top puffs up, about 25 minutes. you may need to place a square of foil over the top after 15 minutes to prevent the almonds from burning.
• combine the balsamic vinegar and molasses. drizzle the mixture on a serving plate and carefully place the baked brie on top of the balsamic mixture.