Half-cup Cookies

Ingredients

• Servings: 5
• 2 cups whole wheat flour
• 1 teaspoon baking powder
• 3/4 teaspoon salt
• 1 teaspoon ground cinnamon
• 2 eggs
• 1/4 cup milk
• 1/2 teaspoon vanilla extract
• 1/2 cup peanut butter
• 1/2 cup honey
• 1/2 cup granola
• 1/2 cup packed brown sugar
• 1/2 cup butter, softened
• 1/2 cup semisweet chocolate chips
• 1/2 cup chopped walnuts
• 1/2 cup flaked coconut
• 1/2 cup raisins

Recipe

• combine flour, baking powder, salt, and cinnamon; set aside.
• in large bowl, beat eggs, milk, and vanilla. beat in peanut butter, honey, brown sugar, and butter until creamy.
• stir in flour mixture until well blended. stir in chocolate chips, nuts, coconut, raisins, and granola until blended.
• drop batter by heaping spoonful 1 inch apart on lightly greased baking sheets. bake at 375 degrees f (190 degrees c) for 10 minutes until golden on bottom. cool on rack.