smooth and creamy peanut butter pie

Ingredients

• Servings: 1
• 3/4 cup creamy peanut butter
• 1 (3 ounce) package cream cheese
• 1 1/4 cups confectioners' sugar
• 1 (12 ounce) container frozen whipped topping, thawed
• 1 (9 inch) prepared chocolate cookie crumb crust

Recipe

Preparation Time: 15 mins Ready Time: 3 hrs 15 mins


• in a large bowl, mix together peanut butter, cream cheese and sugar. then stir whipped topping into peanut butter mixture. whisk until smooth and no lumps remain.
• pour filling into pie crust and refrigerate for about 3 hours until pie is firm.