Ingredients
- Servings: 4
- 3/4 cup sweetened cream of coconut
- 1/4 cup half-and-half cream
- 1/2 cup pineapple juice
- 1 cup white
- 4 cups ice
- 4 maraschino cherries
Recipe
-
Preparation Time: 10 mins
Ready Time: 10 mins
- in a blender, combine coconut cream, half-and-half, pineapple juice and . while blending, add ice a little at a time, until mixture is thick. pour into 4 glasses, and garnish with cherries.
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