Chocolate Chews

Ingredients

• Servings: 3
• 1 cup semisweet chocolate chips
• 1/2 cup butter, softened
• 1/2 cup white sugar
• 1/2 cup packed brown sugar
• 2 eggs
• 1/2 teaspoon vanilla extract
• 2 cups all-purpose flour
• 1/2 teaspoon baking powder
• 1/2 teaspoon baking soda

Recipe

• melt the chocolate chips in a heavy saucepan over very low heat. stir to evenly melt.
• cream together the butter and sugars until light. beat in the eggs, one at a time. stir in the melted chocolate and vanilla.
• in a bowl, whisk together the flour, baking powder and baking soda. add to the butter mixture slowly. blend thoroughly. shape into 1-inch balls and place on a greased cookie sheet.
• bake at 350 degrees f (180 degrees c) for 12 to 14 minutes. let sit on cookie sheet for a minute or two before removing to a rack to cool.