feta eggs

Ingredients

• Servings: 4
• 1 tablespoon butter
• 1/4 cup chopped onion
• 4 eggs, beaten
• 1/4 cup chopped tomatoes
• 2 tablespoons crumbled feta cheese
• salt and pepper to taste

Recipe

Preparation Time: 10 mins Cook Time: 5 mins Ready Time: 15 mins


• melt butter in a skillet over medium heat. saute onions until translucent. pour in eggs. cook, stirring occasionally to scramble. when eggs appear almost done, stir in chopped tomatoes and feta cheese, and season with salt and pepper. cook until cheese is melted.