homemade liquors

Ingredients

• Servings: 2
• 1/2 cup sugar
• 1/4 cup water
• 1/2 cup
• 2 teaspoons vanilla extract

Recipe

Preparation Time: 10 mins Cook Time: 5 mins Ready Time: 15 mins


• in a saucepan, combine sugar and water. bring the mixture to a boil, then reduce the heat to low and let simmer 5 minutes. remove from heat and cool to room temperature.
• pour and vanilla extract into the room temperature mixture. pour the liquor into a sealable decanter; seal and store for at least two weeks before serving.