Green Chile Frittata

Ingredients

• Servings: 10
• 10 eggs, beaten
• 1/2 cup all-purpose flour
• 1 teaspoon baking powder
• 1 pinch salt
• 1 (7 ounce) can diced green chile peppers, drained
• 1 (16 ounce) container low-fat cottage cheese
• 1 cup shredded cheddar cheese
• 1/4 cup melted butter

Recipe

Preparation Time: 15 mins Cook Time: 55 mins Ready Time: 1 hr 10 mins


• preheat oven to 400 degrees f (200 degrees c). lightly grease a 9x13 inch baking dish.
• in a large bowl, mix the eggs, flour, baking powder, and salt. stir in the green chile peppers, cottage cheese, cheddar cheese, and melted butter. pour into the prepared baking dish.
• bake 15 minutes in the preheated oven. reduce heat to 325 degrees f (165 degrees c), and continue baking for 35 to 40 minutes. cool slightly, and cut into small squares.