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Wednesday, April 13, 2016

Pink Fruit Dip

Ingredients

  • Servings: 4
  • 2 (6 ounce) containers vanilla yogurt
  • 1 cup mayonnaise
  • 1 cup sour cream
  • 1/4 cup white sugar
  • 1/4 cup grenadine

Recipe

    Preparation Time: 5 mins Ready Time: 2 hrs 5 mins

  • in a bowl, stir together yogurt, mayonnaise, sour cream, sugar, and grenadine; mix well. cover and refrigerate 2 hours to overnight to allow flavors to meld.

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