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Wednesday, August 24, 2016

Cream Cheese Bars I

Ingredients

  • Servings: 2
  • 1 (18.25 ounce) package yellow cake mix
  • 1/2 cup butter, melted
  • 1 egg, beaten
  • 1 (8 ounce) package cream cheese, softened
  • 2 eggs, beaten
  • 3 1/2 cups confectioners' sugar

Recipe

  • preheat oven to 350 degrees f (175 degrees c). grease and flour a 15 x 10 inch sheet pan.
  • mix together cake mix, butter or margarine, and 1 egg. press mixture into pan.
  • in a small bowl, mix together cream cheese, 2 eggs, and confectioners' sugar. pour mixture on top of cake mixture.
  • bake for 15 minutes. reduce temperature to 300 degrees f (150 degrees c), and bake for 30 to 35 minutes. cool, and cut into squares.

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