Kristen's Parmesan Roasted Potatoes

Ingredients

• Servings: 6
• 1 1/2 pounds unpeeled potatoes, cut into 1-inch chunks
• 2 tablespoons olive oil
• 1 teaspoon kosher salt
• 1/4 teaspoon black pepper
• 1/2 cup grated parmesan cheese
• 1/4 teaspoon dried thyme leaves

Recipe

Preparation Time: 10 mins Cook Time: 1 hr

Ready Time: 1 hr 10 mins


• preheat an oven to 400 degrees f (200 degrees c).
• place the potatoes into a mixing bowl, and drizzle with olive oil. sprinkle with kosher salt, black pepper, parmesan cheese, and thyme leaves. toss to evenly coat, and transfer to a 9x13-inch baking dish.
• bake in the preheated oven until the potatoes are golden brown on the edges and tender when pierced with a fork, about 1 hour. serve hot or at room temperature.